The food offered by Podere Camaiano is a component of the attention reserved to the guests.

Simple, genuine products, carefully selected and prepared with passion in the kitchen overlooking the room that once housed the barn with the feeders for the animals now occupied by tables where you can have breakfast, lunch or dinner, celebrate a special moment like a birthday or a romantic wedding.

The room can contain a few reserved tables but can be set up with more than 60 seats.

The kitchen is the kingdom of Katia, where they prepare typical dishes of the Tuscan tradition but not only and where they make culinary experiments sometimes very successful and satisfying for the cook, all in the name of passion and fun. Simply satisfy the desire for conviviality and the palate is his only goal.

If you want to peek in the kitchen and in the kitchen, read the Katia’s tips and recipes.

Katia‘s cooking

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